Food decoration: Peony out of Bologna

This edible flower makes a beautiful food decoration. You can make it as a separate party table decoration or decorate any salad with this bologna peony.

Food decoration – step 1. Take 18 round slices of bologna, fold them in half, and place them in a row as shown in the picture.

Food decoration – step 2. Roll them into a kind of cylinder starting starting from the first folded bologna piece. This will make the central part of the edible peony flower.

Food decoration – step 3. Tie this cylinder with a band of green onion near the lower half. Cut bologna below the green onion piece so the cylinder can stand.

Food decoration – step 4. Put the cylinder in the center. Take 12 more bologna pieces and fold them in half twice. You will have 12 wedges. Place them around the cylinder.

Step 5. Open the ‘petals’ of the central part of the flower. Add some greenery if desired.

Source of this edible craft project: http://feminastyle.ru/

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